Food Menu
Starters
All Voujon starters are served with crisp fresh salad and accompanying sauces and dips
- Prawn Cocktail £3.95
Prawns with Marie Rose sauce on a bed of salad
- Onion Bhaji (v) £3.75
House flavoured golden crisp nuggets of fried onions in a coating of gram flour with a touch of coriander and fresh spices
- Samosa (v) £3.75
Spiced vegetable or lamb wrapped with home made pastry and deep fried to perfection
- Garlic Mushroom (v)
£3.35
Fresh mushroom cooked with garlic in a Bombay style sauce
- Chicken Pakora £3.95
Another house favourite, tender pieces of fresh chicken spiced and coated with gram flower
- Chicken Chaat Puree
£3.95
Chicken cooked with onions, garlic, cucumbers and Bombay style sauce cradled in deep fried unleaved bread garnished with coriander
- Aloo Chaat Puree (v) £3.95
Potatoes cooked with onions, garlic, light spices and herbs cradled in deep fried unleaved bread garnished with coriander
- Mixed Kebab £4.95
Sheekh kebab, chicken tikka, onion bhaji
- Chicken Tikka or Prawn Puree £3.95
Chicken Tikka or prawns cooked with spices and herbs cradled in deep fried unleaved bread garnished with coriander
- Vegetable Pakora (v) £3.75
Another house favourite, fresh vegetables spiced and coated with gram flour
- King Prawn Puree
£5.55
Pan fried king prawns with a hint of fresh spices fried with onion cradled in deep fried unleaved bread garnished with coriander
- King Prawn Butterfly
£5.55
King Prawns spiced and coated with gram flour
- Shahmi Kebab
£3.75
Lean mince robustly flavoured with enriched spices and coriander, shallow fried
- Reshmi Kebab
£4.50
Lean mince robustly flavoured with enriched spices and coriander, shallow fried and dressed with omelette
Starters & Main Courses
- Chicken Tikka Starter £4.25 / Main £7.55
Boneless chicken marinated in yoghurt and spices, cooked in our tandoori oven
- Lamb Tikka Starter £4.50 / Main £7.95
Tender Pieces of lamb marinated in yoghurt and spices, cooked in our tandoori oven
- Sheek Kebab Starter £3.95
Lean mince robustly flavoured with enriched spices and coriander, cooked on a skewer in the traditional clay oven
- Shashlik Chicken or Lamb Starter £5.75 / Main £9.95
Boneless chicken marinated or tender pieces of lamb marinated in yoghurt and spices, cooked on a skewer in the tandoori with capiscum, onion and tomatoes
- Tandoori King Prawns Starter £7.95 / Main £13.95
Marinated prawns cooked on a skewer in the tandoori
- King Prawns Shashlik Starter £7.95 / Main £13.95
Marinated prawns cooked on a skewer in the tandoori with capiscum, onion and tomatoes
- Tandoori Chicken Starter £4.30 / Main Half £8.55 / Main Full £11.95
Chicken marinated in yoghurt and tandoori spices broiled in the tandoori and served with salad
- Tandoori Mixed Grill Main £11.95
Chicken tikka, lamb tikka, tandoori chicken and sheek kebab cooked in a clay oven with fresh spices & served with nan bread
Chefs Specialities
- Chicken or Lamb Tikka Bhoona
£8.55
Charcoal grilled chicken or tender slices of lamb cooked in special medium hot massala sauce and spices
- Chicken Tikka Massala £8.55
Chicken tikka cooked with special exotic mild sauce and fresh cream
- King Prawn Delight
£12.95
House speciality, king prawns cooked in special massala sauce & spices
- Nawabi Murgh Stick £8.55
A superb eastern majestic dish of tender pieces of chicken cooked with cinnamon and spices ( Mild )
- Moglai Chicken or Meat £8.55
Boneless morsels of chicken or tender slices of lamb cooked with egg, creamy sauce & almonds ( Mild )
- Chicken or Lamb Kashmir £8.55
Boneless morsels of chicken or tender slices of lamb cooked with fruits & almonds ( Mild )
- Chicken or Lamb Tikka Chana
£8.55
Charcoal grilled chicken or lamb cooked with chick peas, spices, ginger, garlic and herbs
- Chicken or Lamb with Apricots £8.55
Boneless morsels of chicken or tender slices of lamb cooked with coconut, almonds, apricot fruit and creamy sauce ( Mild )
- Tandoori King Prawns Massala £12.95
Charcoal grilled king prawns cooked in an exotic sauce with fresh cream
- Chicken or Lamb Pista Korma £8.95
House speciality. Boneless morsels of chicken or tender slices of lamb cooked in a very creamy pistachio nut sauce ( Mild )
- Jahangri Karahi
£9.55
Chicken tikka or lamb tikka cooked with garlic, onion, peppers and Voujon special sauce
- Karahi Chicken or Lamb
£8.55
Exotic chicken or lamb dish, highly spiced, cooked in a sizzler dish
- Lamb Badan Passanda
£8.55
Lamb cooked with ground almonds
- Passanda Dishes
£8.55
Chicken or lamb tikka cooked with fresh mild creamy sauce and almonds
- Goa Chicken
£8.55
House speciality , boneless morsels of chicken cooked with coconut, exotic fruits and spices
- Bombay Jalfrezi
£8.95
House speciality , boneless morsels of chicken tikka and tender slices of lamb cooked tohether with fresh chillies, spices and herbs
- Murghi Massalam
£8.95
Chicken and mincemeat cooked together in Bombay special spices, herbs and decorated with salad
- Butter Chicken £8.55
Charcoal grilled chicken tossed in butter then cooked in a special exotic mild sauce
- Mix Grill Gram Massalam
£10.95
Charcoal grilled chicken tikka, lamb tikka, tandoori chicken and makin koft cooked in a hot sauce
- Chana Ghost
£8.95
Tender slices of lamb cooked in a medium spicey sauce together with chick peas, garnished with tomatoes and coriander
- Jahangri Jalfrazi
£9.55
Cooked with chicken or lamb tikka, garlic, onion, pepper and Voujon special sauce
- Bringal Aloo
£8.55
Fresh aubergine cooked with potatoes, medium spices and herbs
- Lamb Hasina £10.55
Tender pieces of lamb marinated in yoghurt and spices, cooked in the tandoori. Served with fresh salad
- Vegetable Tray £8.55
Selections of Vegetable dishes cooked with spices
Main Courses
Curry ( Medium ), Madras ( Hot ), Vindaloo ( Very Hot ), Phall ( Extremely Hot )
Curry Dishes
Sag Dishes 

Dansak Dishes 

Cooked with lentils, sweet and sour
Ceylon Dishes 

Cooked with coconuts, sweet and sour
Pathia Dishes 

Cooked with tomatoes, sweet and sour
Bhuna Dishes
Cooked with onion, tomatoes and herbs, fairly dry
Korma Dishes
Cooked in fresh cream and coconut ( Very Mild )
Jalfrezi Dishes 

Cooked with onion, tomatoes, fresh chillies and herbs
Dupiaz Dishes 
Cooked with garlic & ginger, loots of fresh chillies and herbs
Samba Dishes 
Cooked with lentils, tomato and lemon juice
Mushroom Curry 
Cooked with mushrooms herbs and spices
Korai Dishes 
Cooked with onions, green peppers, herbs and spices
Rogan Josh 
Dishes Cooked with tomatoes
Balti Dishes 

Cooked with fresh tomatoes, coriander and onions. Highly flavoured and served with nan bread
Rezala Dishes 

Cooked with mixed vegetables, Bombay special spices and herbs
Garlic Dishes
The chef has put together a number of dishes containing garlic, knowing of its health benefits. The bulbs are high in Vitamins A, B1 and C with good antiseptic properties. Garlic is particulary helpful in treating bronchitis and recurrent colds and flu.
Biryani Dishes
Basmati rice cooked with exotic spices, nuts and sultanas, served with vegetable curry
Balti Mixed Grill Dishes
Cooked with a mixture of chicken, lamb tikka, tandoori chicken and kufta. Includes plain nan bread. Another house favourite.
Available in the following cuisines:
Side Vegetables
- Mixed Vegetable Curry £3.95
Mixed seasonal vegetables cooked with herbs and spices
- Cauliflower Bhajee £3.95
Fresh cauliflower cooked with herbs and spices
- Aloo Gobi £3.95
Potatoes and cauliflower cooked with light spices
- Sag Aloo £3.95
Spinach and potatoes
- Mushroom Bhajee £3.95
Mushroom cooked with medium spices
- Bombay Aloo £3.95
Potatoes cooked with medium spices
- Tarkal Daal £3.95
Lentils cooked with garlic and medium spices
- Bringal Bhajee £3.95
Fresh aubergine cooked with onion and medium spices
- Bindi Bhajee £3.95
Okra cooked with onions, peppers, and medium spices
- Chana Masala £3.95
Chick peas cooked in a medium spicy sauce
- Mater Paneer £3.95
Indian cheese and fresh peas cooked with spices
- Sag Paneer £3.95
Spinach and Indian cheese cooked with spices
- Sag Baj £3.95
Spinach cooked with medium spices
Sauces
Sundries
Rices
Nan Breads
Traditional English Dishes
All our dishes are freshly prepared using fresh ingredients so please allow extra time for delivery as this is key to ensuring you get the best quality meal.
ALLERGEN INFORMATION AVAILABLE ON REQUEST.
PLEAS INFORM OUR STAFF OF ANY ALLERGIES PRIOR TO ORDERING